Dub Nation!

Everyone in my family is a HUGE Warriors fan. And after being loyal fans for literally decades, my dad and brother are really deserving of the most recent two seasons! My dad religiously watches every game, and even tries to stream them when he is abroad. So, for his birthday last weekend, I made him some Mexican Chocolate Golden State Warriors cupcakes, complete with the Bay Bridge logo, basketball logo, and players' jersey numbers. I threw in an extra jersey number, 60, to celebrate his big 6-0! 

Here is my semi-homemade, eggless recipe. Since it was my first time making Mexican Chocolate I went easy on the spices, and the flavor was subtle. Next time, I am going to amp it up even more. 

Ingredients: (makes ~18 cupcakes)

1 box of Dunkin Hines Devil's Food Chocolate Cake Mix

1 1/4 cup milk

1 frozen banana

1 tbsp vegetable oil

2 tsp cinnamon powder

1/4 tsp red chili power (or more to taste)

vanilla frosting & food coloring to decorate

Mash up the frozen banana, and mix all of the batter ingredients using an electric whip. Pour into silicone cupcake molds and bake at 350F for 21-24 minutes. Let the cupcake completely cool before frosting. I added the blue detail by making a make-ship ziplock piping bag. 

Enjoy and Let's go Dubs!!!

#dubnation #letsgowarriors #curryfever